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October 6, 2006, Newsletter Issue #65: Vegetable Juicing with Parsley
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Tip of the Week
Parsley is the most nutritious herb you can eat and should be included in every vegetable juicing program.
Parsley juice is very strong, so mix one part juice to 10 parts of another less potent vegetable juice such as celery, cucumber or carrot juice. Keep parsley running through your vegetable juicer because it is helpful when you´re juicing for weight loss.
Are you also juicing for health? Parsley juice cleanses the urinary tract, the blood and helps prevent kidney and liver cancer.
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